28 March 2014

Please join us in welcoming our new Food & Beverage Manager, Joshua Sweetapple. Joshua grew up in Northeast Ohio, where he began his career at the Marriott Quail Hollow Resort in Concord. After a transfer to Hilton Head Island, South Carolina, he gained valuable fine dining experience at the Hilton Head Country Club where he worked many weddings and private functions. After working his way up through Hilton Head, he became Bar Manager at the Aqua Grille & Lounge, where he specialized in numerous signature cocktails. Since then he has lived in the Bahamas, the Dominican Republic and, most recently, Delray Beach, Florida. We look forward to Joshua joining us at the Woodbound Inn! His wide range of experience from small local pubs, fine dining venues & private clubs, as well as weddings & banquets will surely benefit your future dining experience at The Woodbound Inn.